Institute of Culinary Education

www.ice.edu

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2023 Enrolled Students

637

0% Full-Time

About

Institute of Culinary Education is a higher education institution located in New York County, NY. N/A

Not applicable, not in Carnegie universe (not accredited or nondegree-granting)Unknown

In 2023, 22% of undergraduate students attending Institute of Culinary Education received financial aid through grants. Comparatively, 39% of undergraduate students received financial aid through loans.

Average Net Price

This chart compares the average net price of Institute of Culinary Education (in red) with that of other similar universities.

Average net price is calculated from full-time beginning undergraduate students who were awarded a grant or scholarship from federal, state or local governments, or the institution.

Financial Aid by Income Level

22%

Undergraduates Receiving Financial Aid through Grants

39%

Undergraduates Receiving Financial Aid through Loans

22% of undergraduate students at Institute of Culinary Education received financial aid through grants or loans in 2023. This represents a growth of 37.5% with respect to 2022, when 16% of undergraduate students received financial aid.

This chart compares the average award discount at Institute of Culinary Education (in red) with that of other similar universities.

The average award discount is the ratio between the average grant or scholarship value, and the cost, which is the sum of out-of-state tuition, room, board, book, supplies, and other expenses.

Enrollment

Institute of Culinary Education had a total enrollment of 637 students in 2023. The full-time enrollment at Institute of Culinary Education is 0 students and the part-time enrollment is 637. This means that 0% of students enrolled at Institute of Culinary Education are enrolled full-time.

The enrolled student population at Institute of Culinary Education, both undergraduate and graduate, is 54.3% Hispanic or Latino, 20.9% White, 6.75% Black or African American, 5.65% Asian, 2.2% Two or More Races, 0.314% Native Hawaiian or Other Pacific Islanders, and 0.157% American Indian or Alaska Native.

Students enrolled at Institute of Culinary Education in full-time Undergraduate programs are most commonly White Female (48%), followed by White Male (8%) and Hispanic or Latino Female (8%).

Full-Time vs Part-Time Enrollment

Full-Time Enrollment

The total enrollment at Institute of Culinary Education in 2023, both undergraduate and graduate, is 637 students. The full-time enrollment at Institute of Culinary Education is 0 and the part-time enrollment is 637.

This chart shows the full-time vs part-time enrollment status at Institute of Culinary Education (in red) compares to similar universities.

Enrollment by Race & Ethnicity

Most Common Race or Ethnicity (2023)

Hispanic or Latino
346 enrolled students
White
133 enrolled students
Black or African American
43 enrolled students

The enrolled student population at Institute of Culinary Education is 54.3% Hispanic or Latino, 20.9% White, 6.75% Black or African American, 5.65% Asian, 2.2% Two or More Races, 0.314% Native Hawaiian or Other Pacific Islanders, and 0.157% American Indian or Alaska Native. This includes both full-time and part-time students as well as graduate and undergraduates.

Any student who is studying in the United States on a temporary basis is categorized as a "Non-Resident Alien", and the share of those students are shown in the chart below. Additionally, 14 students (2.2%) did not report their race.

Graduates

In 2023, the most specialized majors across all degree types at Institute of Culinary Education, meaning they have significantly more degrees awarded in that concentration than the national average across all institutions, are Personal & Culinary Services (655 degrees awarded) and Business (22 degrees).

Common Jobs by Major

Accountants & auditors

Most Common Job

The most common jobs for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education are Accountants & auditors (994,915 people), Other managers (699,153 people), Financial managers (510,162 people), Chief executives & legislators (382,568 people), and Human resources workers (239,542 people).

The most specialized majors at Institute of Culinary Education in 2023 are Personal & Culinary Services (655 degrees awarded) and Business (22 degrees) (as of 2023).

Highest Paying Jobs by Major

Surgeons

Highest Paying Job

The highest paying jobs for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education are Surgeons, Chief executives & legislators, Lawyers, & judges, magistrates, & other judicial workers, Nuclear medicine technologists and medical dosimetrists, and Physicians

The most specialized majors at Institute of Culinary Education are Personal & Culinary Services (655 degrees awarded) and Business (22 degrees) (as of 2023).

Common Industries by Major

Computer Systems Design

Most Common Industry

The most common industries for people who hold a degree in one of the 5 most specialized majors at Institute of Culinary Education are Computer Systems Design (534,992 people), Elementary & secondary schools (472,737 people), Banking & related activities (434,266 people), Securities, commodities, funds, trusts & other financial investments (421,571 people), and Accounting, tax preparation, bookkeeping & payroll services (418,799 people).

The most specialized majors at Institute of Culinary Education are Personal & Culinary Services (655 degrees awarded) and Business (22 degrees) (as of 2023).

Majors Awarded

IPEDS uses the Classification of Instructional Programs (CIP) standard, so the categories may not match the exact concentrations offered by Institute of Culinary Education.

N/A

Most Common (2023)

N/A degrees awarded

In 2023, the most common N/A concentration at Institute of Culinary Education was N/A with N/A degrees awarded.

This visualization illustrates the percentage of degree-majors recipients from N/A programs at Institute of Culinary Education according to their major.

Race & Ethnicity by Sex

Most Common Sex Demographic (2023)

White Female
139 degrees awarded
White Male
109 degrees awarded
Hispanic or Latino Female
101 degrees awarded

The most common race/ethnicity and sex grouping at Institute of Culinary Education is white female (139 degrees awarded). There were 1.28 times more white female recipients than the next closest race/ethnicity group, white male (109 degrees).