In 2021, the locations with the highest concentration of Food Science & Technology degree recipients are Champaign, IL, University of California-Davis, CA, and East Lansing, MI. In 2021, the locations with a relatively high number of Food Science & Technology degree recipients are Kalispell, MT, New Britain, PA, and Manhattan, KS. The most common degree awarded to students studying Food Science & Technology is a bachelors degree.