The top three occupations in the Accommodation & Food Services Industry Sub-Sector are waiters & waitresses, cooks, and food service managers. On average, full-time employees in the Accommodation & Food Services Industry Sub-Sector work 42.8 hours per week and have an average annual salary of $40,293. Part-time employees in the same industry work 21.8 hours and earn an average annual salary of $12,988.
The locations with the highest concentration of employees in the Accommodation & Food Services Industry Sub-Sector are Clark County (Central)--Paradise (Northwest) & Winchester PUMA, NV, Las Vegas City (Southeast) PUMA, NV, and NYC-Queens Community District 4--Elmhurst & Corona PUMA, NY.
The workforce of Accommodation & Food Services Industry Sub-Sector in 2022 was 10,788,439 people, with 53.2% woman, and 46.8% men.
In 2022, 59.4% of the workforce in the Accommodation & Food Services Industry Sub-Sector was White (6,404,895 people), of which 54.6% were women and 45.4% men.